HSK 3.0 Level 2 · Lesson 17 of 18

中餐、茶和饮食印象

饮食文化

Course overview
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36 minute lesson · task-based course

中餐、茶和饮食印象

Share simple impressions of Chinese food and tea and compare two tastes or choices.

10lesson words
3sentence patterns
8dialogue lines
5guided questions

By the end of this lesson

  • Discuss common Chinese foods and drinks and give simple impressions.
  • Compare food or drink preferences politely.
  • Read a short introduction to Chinese dining culture.

Learning goals

What this lesson helps you do

This lesson develops 饮食文化 through the communication goal 介绍过年及传统饮食.

  • Discuss common Chinese foods and drinks and give simple impressions.
  • Compare food or drink preferences politely.
  • Read a short introduction to Chinese dining culture.